MELLELAION – GREEK EXTRA VIRGIN OLIVE OIL
In this region and in our privately-owned estate of 150 stremmas, we have been cultivating the well-known varieties “MANAKI” and “KORONEIKI” for four generations. We produce and package “MELL-ELAION”, the extra virgin KRANIDI OLIVE OIL, in traditional natural ways, without filtering or refining, following the traditional ways of cultivation and production, because we want to keep the time-honoured values, the purity and the original taste of extra virgin olive oil unaltered through time, just as they have been abundantly offered to us by the Greek soil, up to the standards of the internationally renowned Mediterranean Diet. Read more
MELLOFARM – Ο ΕΛΑΙΩΝΑΣ ΜΑΣ
“MELL-ELAION”, our extra virgin olive oil, is produced from the varieties “Manaki” and “Koroneiki”. The olive groves are situated in the plain, semi-mountainous and mountainous areas of Thermissia Argolidos. Ermionida is a coastal area featuring lovely beaches, beauties of nature, and tourist development. The climate of the area is known for its mild winter and rainfall, and extensive sunshine. It is precisely this microclimate which is ideal for the cultivation of olive trees and the production of the extra virgin olive oil of Ermionida, which has been certified by the European Union as a Protected Designation of Origin Product (PDO Product), bearing the varietal label “KRANIDI ARGOLIDOS”. Read more
